
The Wolseley, London’s famous café-restaurant is to launch a range of teas, coffees, wines, Champagne and olive oil exclusively at Selfridges from 15th February 2009.
Opened in 2003 by leading restaurateurs Chris Corbin and Jeremy King, The Wolseley is a favourite London destination for breakfast, coffee, lunch, afternoon tea and dinner and has become a well recognised authority on making the best teas and coffees in town.
The products in the collection have all been especially selected by The Wolseley and are served in the restaurant itself.
Ewan Venters, Director of Food and Restaurants at Selfridges says: "Here we have two names that sum up stylish London coming together in an exciting launch that will give customers in London and Manchester the chance to have a taste of The Wolseley at home. We are delighted to be working with The Wolseley on the launch of this fabulous new collection."
Chris Corbin, founding partner of The Wolseley says: “Increasing
demand from our restaurant customers for our teas, coffees and other goods
prompted the launch of The Wolseley’s collection. We are thrilled
to have this opportunity to showcase the range in Selfridges’ pioneering
Food Halls and reach a wider audience.”
The Wolseley’s new collection includes English Breakfast Tea, Afternoon
Tea Blend, Earl Grey, Lemon Verbena, Cafetière & Filter Blend
and Espresso Blend, Blanc de Blancs Champagne, Olive Oil, The Wolseley Médoc
and The Wolseley Petit Chablis. Prices start at £8.99.
Download press release as a PDF